Steamed Aged Mandarine Peel Beef Balls in Bean Curd Sheets 山竹陳皮純牛肉球 6 pieces/pack

Steamed beef balls with bean curd sheets is a must-eat Cantonese Dim-sum.  Our beef balls are made with 100% fresh beef, no pork fat added, together with water chestnuts, aged dry mandarine peels  and lime leaves to enhance its texture and flavour.  After adsorbing the juice from the beef, bean curd sheets are even tastier.

6 pieces/pack

山竹牛肉球球是廣式點心的其中一個主角，飲茶必食！我們的牛肉球均使用百分百全牛肉，不添加肥豬肉，並配合了新鮮馬蹄（荢薺）、陳皮和檸檬葉以提升口感和風味。山竹（炸腐皮）均新鮮自家製，吸收了鮮美牛肉汁後，說不定山竹才是主角呢。

一包6件