Pork Patty with dried mushroom and spicy pickles 冬菇榨菜黑毛豬肉餅 350g

Juicy and soft pork patty added with traditional spicy pickles and dried mushrooms.  

軟滑多汁豬肉餅加入微辣爽脆榨菜及香味十足冬菇, 蒸13分鐘就可以有餸開飯了。